The idea for Logboat’s newest venture, Waves Cider Company, has actually been brewing for a while. Though fermenting would be more accurate. According to Judson Ball, from Logboat’s very beginning, he and the other co-founders wanted it to have a dive…
Grilled to Pear-fection
It’s a weird time. I know there are a lot of uncertain things going on, but I’m talking about that weird time between the end of the summer and beginning of fall. You may still have some tomatoes to harvest and eat, but there is also fall produce to h…
Re-Envisioned Ramen Copy
Ocha Ramen, a ramen and noodle restaurant on Grindstone Parkway, opened its doors this summer and offers authentic Thai-inspired ramen dishes. Owner Sittiporn Kanthabanjong, who goes by Jenny, has lived in Columbia for four years and realized there wa…
Charm of Chicken Parm
It is time to harvest tomatoes. You can peel plain tomatoes and freeze or can them. You can also make salsa or tomato sauce and have them to use all winter. One of my favorite uses for tomato sauce is to top chicken parmesan. The sauce does not need t…
Re-Envisioned Ramen
Ocha Ramen, a ramen and noodle restaurant on Grindstone Parkway, opened its doors this summer and offers authentic Thai-inspired ramen dishes. Owner Sittiporn Kanthabanjong, who goes by Jenny, has lived in Columbia for four years and realized there wa…
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