Biscuits have a multitude of savory and sweet preparations. Two of my favorites are strawberry shortcakes and biscuits and gravy. You can make a double, or triple batch of biscuits in the morning, and use some for B&G at breakfast, then have half of a dessert done for the evening. They also make great breakfast […]
TACOS
Tacos are taking the country by soft-shelled storm. Whether you prefer yours atop a corn tortilla or tricked out with all the toppings, Columbia’s Mexican food scene is nothing to shake a side of salsa at.
Pressed for Success
The idea for Logboat’s newest venture, Waves Cider Company, has actually been brewing for a while. Though fermenting would be more accurate. According to Judson Ball, from Logboat’s very beginning, he and the other co-founders wanted it to have a diverse line of beverages. But it wasn’t until Ball was diagnosed with a severe allergy […]
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Grilled to Pear-fection
It’s a weird time. I know there are a lot of uncertain things going on, but I’m talking about that weird time between the end of the summer and beginning of fall. You may still have some tomatoes to harvest and eat, but there is also fall produce to harvest. Butternut squash, sweet potatoes, greens, […]
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Re-Envisioned Ramen Copy
Ocha Ramen, a ramen and noodle restaurant on Grindstone Parkway, opened its doors this summer and offers authentic Thai-inspired ramen dishes. Owner Sittiporn Kanthabanjong, who goes by Jenny, has lived in Columbia for four years and realized there wasn’t an authentic Thai ramen restaurant, so she decided to open one herself. “My family back in […]
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