You’d think the last thing chefs want to think about once they’re off their kitchen clocks is food. And you’d be partly right: Turns out the local toques featured in our Foodie Four each have a different culinary creation or gastronomic go-to that they like to whip up once they’re home post-shift. We asked each […]
Autumnal Buds
With roots in Texas and livestock, barbecue is in Jason Paetzold’s blood. After working in the food scene in Kansas City for over 10 years, Paetzold decided to plant Bud’s BBQ in the heart of Missouri this September. This craft BBQ joint takes classic American comfort foods and adds a modern, innovative twist. Born and […]
Gone Country
Newly branded Fringe Western Wear owners Riley Arends, Morgan Pingel and Charlotte Smarr are expanding their western-inspired boutique to offer a wider range of apparel — and boots, of course — at what used to be the Ruby Tuesday by Bass Pro Shops.
TACOS
Tacos are taking the country by soft-shelled storm. Whether you prefer yours atop a corn tortilla or tricked out with all the toppings, Columbia’s Mexican food scene is nothing to shake a side of salsa at.