Poke bowls and rolled ice cream are the focus of a new restaurant on Broadway called A Little More, a new Asian cuisine restaurant nestled between Slackers and U.S. Bank. “It’s very DIY-style for a sushi restaurant,” says owner Jay Zheng. Japanese food…
Mirage Or Paradise
Whether you’ve been diagnosed with a gastrointestinal disorder, celiac disease, or have been following social media accounts that claim going gluten-free is a magic pill for weight loss, the pros and cons of a gluten-free diet vary. Before you embark o…
The State of Entrepreneurial Affairs
Nearly a dozen young businesspeople representing Columbia’s current entrepreneurial class sat down for the spring CEO Roundtable at the Broadway Hotel. Each is in the throes of developing, launching or day-to-day operation of a startup, and they all ha…
Ukatsu: More Than Fun And Videogames
Joe Chee and Ben Brooks are co-owners of Ukatsu, a Columbia business that is not at all what it seems to be. The dozen large-screen computer stations lining the walls of their business at 1413 Grindstone Plaza Drive give it the appearance of a high-tec…
Two Years of the Wild Skies
Photos by Paul Jackson My first introduction to drone technology was in a park in China. I watched a four-bladed helicopter sitting completely still in the air as its operator placed the remote on the ground. Having flown a number of RC planes and helicopters, I was amazed at the apparent autonomous control that allowed […]
The post Two Years of the Wild Skies appeared first on Inside Columbia Magazine.
- « Previous Page
- 1
- …
- 45
- 46
- 47